Trends: Food Safety, Sustainability & Clean Label Signals Shaping the Potato Industry, Consumer Demand, New Science, and Emerging Tech, pagina 17

Beverage Marketing USA and Nautilus Mineral Waters of America plan to produce and market a “Tatorade” line of potato-based milk beverages. The...

The latest Kerry consumer research shows that the cheddar flavor is ‘reigning supreme’ around the world, cited as the most appealing cheese...

Israel-based UBQ Materials, a developer of advanced materials made from unsorted household waste, announced that PepsiCo will launch eco-friendly...

Despite advances in increased food production, microorganism-caused rot destroys half of the world's harvested food. Plants emit a variety of...

Lays has just released a limited edition miniature washing machine for oily fingertips. The Lays fingertip washing machine is 15 cm tall, 11 cm wide,...

Potato protein will be positioned as a sought-after alternative protein source in the plant-based ecosystem as a result of studies supporting its use...

Working alongside Japanese and Australian research firms specializing in advanced food science, the Enezol Company's functional foods division has...

Great Wrap, an Australian materials science company, has developed home compostable stretch wrap from potato waste. Jordy and Julia Kay, a husband...

The offices, located in Sormac’s new production facility, have an energy label A+++++. The highest achievable level! The offices in the main...

A Welsh spud farmer offsets the entire carbon footprint of his potato crop on-farm and throughout the supply chain by growing summer cover crops...