Trends: Food Safety, Sustainability & Clean Label Signals Shaping the Potato Industry, Consumer Demand, New Science, and Emerging Tech, pagina 16

McCain has committed to investing an additional GBP35m in British farming and promised a 31% increase in contract indexation. The initiative intends...

In support of its dedication to creating environmentally sustainable food, McCain Foods Limited (McCain) recently released its Sustainability...

With the most recent innovation - Koehler NexPure OGR - Koehler Paper is expanding its line-up of environmentally friendly fast-food products. The...

In a recent study, Janak Joshi and colleagues from Colorado State University investigated how the South American wild potato, Solanum chacoense M6,...

In the most recent Frito-Lay U.S. Trend Index, the “crunch” factor came out on top as a crucial element of the ideal snack. More than 70% of...

For a range of homes and demographic groups, frozen veggies (and fruits) make it simple to improve produce intake and decrease food waste, according...

PepsiCo recently disclosed a GBP14m investment in novel sustainable food packaging innovations, which will eliminate 250 tonnes of virgin plastic...

A transnational team of European researchers has discovered solanimycin, a new antifungal antibiotic. The substance, which was first isolated from a...

Eneco will begin electrifying factory processes at PepsiCo's snack plant in Broek op Langedijk, where Lay's and Cheetos are manufactured. A thermal...

Maya Sapir-Mir and Raya Liberman-Aloni, co-founders of the Israeli start-up PoLoPo, have developed a technology capable of producing egg protein...