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  • Burts Snacks Sets Out 2026 Rollout Of HFSS-Compliant Hand-Cooked Crisps

    Burts Snacks plans to launch HFSS-compliant hand-cooked crisps in 2026, offering reformulated flavors like Lightly Sea Salted and Devon Roast Beef while maintaining quality and texture.

    Products
  • Further Processing Specialist Nothum Brings Coating And Frying Technologies To IPPE 2026

    Nothum Food Processing Systems showcases advanced coating and frying technologies at IPPE 2026, featuring systems for high-throughput processing in poultry, seafood, and snack industries.

    Events
  • IAFNS Principles Set Scientific Foundation For Food Processing Classification Debate

    The IAFNS introduces nine scientific principles to guide food classification based on processing and formulation, addressing ambiguities in 'highly processed' definitions for policymakers and industry stakeholders.

    Trends
  • Provisur Highlights Versatile Refining Systems In Berlin

    Provisur Technologies showcases versatile refining systems at Fruit Logistica, bridging fruit processing and industrial potato applications with efficient solutions for mash, compote, and juice production.

    Processes
Digital Magazine
Q4 2025
Archive
Processing Headlines
Wyma Installs 60 Tonne-Per-Hour Potato Wash Line For Heartland Fresh Pak
Wyma Installs 60 Tonne-Per-Hour Potato Wash Line For Heartland Fresh Pak
Wyma Solutions has completed the delivery of a high-capacity potato wash line for Heartland Fresh Pak, supporting the handling of mixed varietal...
Provisur Highlights Versatile Refining Systems In Berlin
Provisur Highlights Versatile Refining Systems In Berlin
FPS Food Process Solutions And GEM Equipment Launch VersaFry Fryer For Snack And Appetizer Processors
FPS Food Process Solutions And GEM Equipment Launch VersaFry Fryer For Snack And Appetizer Processors
Montech Expands Conveyor Portfolio With Fully Configurable Roller Systems
Montech Expands Conveyor Portfolio With Fully Configurable Roller Systems
Lamb Weston Integrates AI And Hyperspectral Imaging In Dutch Plant
Lamb Weston Integrates AI And Hyperspectral Imaging In Dutch Plant
Business Insights
FPS Strengthens Coating Portfolio With Symotab Integration
FPS Strengthens Coating Portfolio With Symotab Integration
FPS Food Process Solutions has announced the addition of Symotab Kft, a Hungary-based specialist in coating technology for protein and snack...
Flo-Mech Completes Transition To 100% Employee Ownership
Flo-Mech Completes Transition To 100% Employee Ownership
MPearlRock Acquires The Good Crisp Company To Accelerate Growth In Clean-Label Snacks
MPearlRock Acquires The Good Crisp Company To Accelerate Growth In Clean-Label Snacks
Ecofrost Nears Start-Up Of New French Fry Production Site In France
Ecofrost Nears Start-Up Of New French Fry Production Site In France
Optimum Sorting Reports €40 Million Revenue In 2025 On Strong International Growth
Optimum Sorting Reports €40 Million Revenue In 2025 On Strong International Growth
Potato Trends
IAFNS Principles Set Scientific Foundation For Food Processing Classification Debate
IAFNS Principles Set Scientific Foundation For Food Processing Classification Debate
A newly published scientific paper by the Institute for the Advancement of Food & Nutrition Sciences (IAFNS) seeks to introduce a more rigorous,...
Hyperspectral Imaging Shows Potential To Detect Hidden Nematode Stress In Potatoes
Hyperspectral Imaging Shows Potential To Detect Hidden Nematode Stress In Potatoes
Hyperspectral imaging, combined with advanced data analytics, could enable earlier detection of potato cyst nematode infestations before visible crop...
UK Consumers Embrace Ready-To-Cook Roast Potatoes For Festive Dining
UK Consumers Embrace Ready-To-Cook Roast Potatoes For Festive Dining
More than half of UK consumers are expected to serve ready-prepared roast potatoes with their Christmas dinner this year, underlining the growing...
Special Features
Reducing Food Waste: What Regulation, Consumers, And Processors Are Demanding
Reducing Food Waste: What Regulation, Consumers, And Processors Are Demanding
Food loss and waste (FLW) are central challenges for the global food system, with profound environmental, economic and social consequences. At its...
Regenerative Agriculture In Potatoes: Supply-Chain Strategy Meets Field Reality
Regenerative Agriculture In Potatoes: Supply-Chain Strategy Meets Field Reality
For processors and QSR buyers, soil health is not an abstract sustainability concept but a direct determinant of yield, quality, storability and risk...
Agro Updates
New ARS Pathogen Surveillance Platform Targets Rapid Detection Of Emerging Crop Diseases
New ARS Pathogen Surveillance Platform Targets Rapid Detection Of Emerging Crop Diseases
Scientists at the Agricultural Research Service (ARS) have developed a new genomics-based disease surveillance platform that could significantly...
New AQUA FORCE Technology Targets Soil Water Retention in Pivot-Irrigated Cropping Systems
New AQUA FORCE Technology Targets Soil Water Retention in Pivot-Irrigated Cropping Systems
Brazil Introduces New Potato Cultivar Developed For Processing
Brazil Introduces New Potato Cultivar Developed For Processing
Washington Potato Commission Urges USDA To Restore Staffing At Idaho Breeding Program
Washington Potato Commission Urges USDA To Restore Staffing At Idaho Breeding Program
ARS Develops New Soil Temperature Visualization Tool For Midwest Growers
ARS Develops New Soil Temperature Visualization Tool For Midwest Growers
Storage Special
Van Iperen To Distribute Restrain Accumulator In The Netherlands
Van Iperen To Distribute Restrain Accumulator In The Netherlands
Restrain, a specialist in residue-free technologies for potato production and storage, has appointed Van Iperen BV as the distributor of its...
CIPC Monitoring Group Urges Continued Sampling to Protect UK Potato Storage Capacity
CIPC Monitoring Group Urges Continued Sampling to Protect UK Potato Storage Capacity
The CIPC Residues Monitoring Group (CRMG) has submitted its second-year draft residues report to the Health and Safety Executive’s Chemical...
Study Finds No Difference In Fry Color Between DMN And Restrain’s InhibitR™ Technology
Study Finds No Difference In Fry Color Between DMN And Restrain’s InhibitR™ Technology
New independent research has found no statistical difference in fry colour between potatoes stored under conventional DMN treatment and those managed...
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