Trends: Food Safety, Sustainability & Clean Label Signals Shaping the Potato Industry, Consumer Demand, New Science, and Emerging Tech, pagina 24

US Federal and state researchers are studying irrigation scheduling and a potential for water savings in potato plants at the Conservation and...

Pessl Instruments, the company behind METOS® brand wireless, solar powered monitoring systems, has reported an upsurge in the number of remote...

AgroScout, a company belonging to The Trendlines Group Ltd., recently announced that it has completed an investment approximately of USD3m for its...

A team of researchers at McMaster University has developed a self-cleaning surface that can repel all forms of bacteria, preventing the transfer of...

Europatat, along with its partners Bord Bia, CNIPT and VLAM, have recently announced that the European campaign “Potatoes, Prepare to Be Surprised...

American shoppers who were adopting healthier eating habits are gravitating back to old ways, as they hunker down to weather the coronavirus...

Italian fruit and vegetable packaging specialist Sorma has introduced Sormapeel, a lightweight and fully-recyclable packaging for potatoes and other...

Charles Sturt University research, comparing canola oil processed using different techniques, has found significant differences in frying life - the...

The International Potato Center (CIP) recently joined 34 other organizations across the globe in depositing more than 60,000 seeds in the Svalbard...

Water is essential for food production, with farming accounting for about 70% of global freshwater use. As countries expand agriculture to feed the...