Trends: Food Safety, Sustainability & Clean Label Signals Shaping the Potato Industry, Consumer Demand, New Science, and Emerging Tech, pagina 14

According to the results of some potato frying experiments conducted in the Parabolic Flight Campaign, vapor bubbles still detach and depart from the...

As the industry increasingly recognizes the circular economy as a framework to help address issues facing the world's food chain, PepsiCo has...

A recent Potatoes USA poll looked into the favored, healthful potato preparations in various regions. The most popular healthy potato preparation...

The first-ever joint U.S. Summer Snack Index, produced by Frito-Lay and Quaker, sheds light on consumer preferences and behavior. The Summer Snack...

Although a new label that assigns all food products an environmental score may appear to be just another quality certification, it turns out to be...

McCain Foods and Community Shop are working together to launch a new social shop in Eastfield, North Yorkshire, which has been the base of McCain GB...

The Members of the European Parliament (MEPs) support proposed measures to enhance product labeling, increase product durability, and combat false...

The World Potato Congress (WPC) Inc. has officially adopted the Declaration of Dublin: Fostering Potato Partnerships for Food Security. Going back to...

GEA is meeting the current market challenge by producing increasingly resource-conserving and energy-efficient products and processes for a wide...

Abertay University and Perthshire-based Taylors Snacks have launched a new project to improve food safety in potato chip manufacture. The research's...