Trends: Food Safety, Sustainability & Clean Label Signals Shaping the Potato Industry, Consumer Demand, New Science, and Emerging Tech, pagina 10

Conagra Brands' first-ever comprehensive, data-driven report, Future of Frozen Food 2024, looked at how the USD78bn U.S. frozen food market might...

Root-knot nematodes have spread further northward in Europe due to climate change and genetic selection, and controlling cyst nematodes has become...

A group of researchers used the aqueous extract of white potato peel to create a novel way to synthesize silver nanoparticles. The study's authors...

Bühler, a Swiss technology company, recently launched its new food innovation hub in Uzwil, Switzerland, bringing together a varied variety of...

A University of Tennessee Herbert College of Agriculture researcher has created a potato plant that can identify dangerous radiation levels without...

New potato cultivars are being developed to improve the industry's return on investment (ROI) in sustainable and regenerative agriculture, while the...

As part of PepsiCo Positive (pep+), the company's end-to-end strategic change, PepsiCo, Inc. unveiled two new, ambitious nutrition goals: lowering...

Launched in June of this year, the PepsiCo Greenhouse Accelerator APAC Program - Sustainability Edition is the company's first initiative in the APAC...

Abu Dhabi University (ADU) launched its first on-campus AirFarm, an inflatable and portable farm, in partnership with Midbar, a smart ag-tech South...

NaviLens technology will be added to Pringles cans to make them more accessible to blind and partially sighted people. The new packaging will allow...