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Trends: Food Safety, Sustainability & Clean Label Signals Shaping the Potato Industry, Consumer Demand, New Science, and Emerging Tech, pagina 36
Digital Magazine
Archive
PROFEL’s Conference: Why frozen and canned vegetables reduce food waste
27 aprilie 2015
1 min
ut
The representatives from Europe’s leading frozen and canned vegetable producers met with opinion formers and decision makers from global and EU...
EU member states will have the freedom to decide on the GMOs use for food and feed
24 aprilie 2015
1 min
ut
The EU Commission presented the outcome of its review of the decision-making process for the authorization of Genetically Modified Organisms (GMOs)...
FDA proposes to amend regulation on food facilities
9 aprilie 2015
2 min
ute
The U.S. Food and Drug Administration (FDA) is issuing a proposed rule to amend and update its regulation on registration of food facilities and is...
Lamb Weston / Meijer publishes sustainability report
24 februarie 2015
1 min
ut
Lamb Weston / Meijer, which manufactures frozen potato products and dried potato flakes, published its third sustainability report, highlighting key...
SFA CEO urges American Congress to approve federal standard for GMO food labels
11 decembrie 2014
1 min
ut
Snack Food Association (SFA) President and CEO Tom Dempsey urged American Congress to approve legislation creating a federal standard for labeling...
Cargill reinforces its commitment to food security
15 octombrie 2014
2 min
ute
Cargill is calling for coordinated action by governments, the private sector and civil society to ensure the continued improvement of food security...
Progress and Challenges in Global Food and Nutrition Security
22 mai 2014
2 min
ute
The DuPont Advisory Committee on Agricultural Innovation & Productivity issued an updated progress report on the global food and nutrition...
AOCS releases official methods of analysis for total fat and fatty acids in foods
24 aprilie 2012
1 min
ut
AOCS (American Oil Chemists' Society) and Cargill have announced that updated official methods of analysis for total fat and fatty acids are now...
EFSA assesses 2010 Post-Market Environmental Monitoring report for Amflora potato
27 februarie 2012
1 min
ut
The European Food Safety Authority (EFSA) has published a scientific opinion on the Post-Market Environmental Monitoring (PMEM) report for the 2010...
Nine in 10 US adults eat too much sodium
20 februarie 2012
1 min
ut
Nearly all Americans consume much more sodium than they should, according to a report from the Centers for Disease Control and Prevention. Most of...
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